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From Smitten Kitchen

Piri Piri Chicken

Makes
Servings: 4
Ingredients
12
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Ingredients

Amounts
  • 3 cloves garlic, peeled
  • 1/2 a large or 1 small shallot, peeled, roughly chopped
  • 1/2 medium red bell pepper, seeded, roughly chopped
  • 1 piri piri, bird’s eye or other small red chili pepper, chopped, plus more to taste
  • 1/4 cup fresh parsley or cilantro leaves, plus more for garnish
  • 1 teaspoon paprika (I used smoked, regular is fine)
  • 1/2 teaspoon dried oregano
  • Most of the finely grated zest and all of the juice of 1 lemon
  • 2 teaspoons red wine vinegar
  • 1 tablespoon olive oil, plus more for grill grates
  • 1 teaspoon kosher salt
  • 1 3 1/2 pound chicken or 3 1/4 pounds bone-in, skin-on chicken parts
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

The method

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Get the recipe at Smitten Kitchen (opens in a new tab)