From Cookie and Kate
Pear Nectar and Reposado Tequila Cocktail
- Time
- 3 min
- Makes
- 1
- Ingredients
- 7
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Ingredients
- 1 ½ oz reposado tequila (I used Milagro’s 100% agave reposado tequila)
- 3-4 ounces pear nectar (I like R.W. Knudsen)
- Tiny dash of cinnamon
- One drop vanilla extract
- Light drizzle of honey simple syrup*
- Half of a lemon, juiced
- Cinnamon stick, to garnish (optional)
Nutrition
- Calories
- 122 calories
- Fat
- 0 g
- Fiber
- 0.7 g
- Sugar
- 17.5 g
- Sodium
- 4.1 mg
- Protein
- 0.2 g
- Trans fat
- 0 g
- Cholesterol
- 0 mg
- Carbohydrate
- 18.8 g
- Saturated fat
- 0 g
As published by Cookie and Kate.
The method
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