From Minimalist Baker
Peaches and Cream Overnight Oats
- Time
- 6 hr 5 min
- Makes
- 1
- Ingredients
- 14
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Ingredients
- 3/4 cup plain unsweetened dairy-free milk ((almond, cashew, or boxed coconut))
- 1/2 tsp vanilla extract
- 1 Tbsp almond or cashew butter
- 1-1 ½ Tbsp maple syrup
- 1 dash sea salt
- 1 Tbsp chia seeds
- 1/2 cup rolled oats ((gluten-free certified as needed))
- 1/4 cup diced peaches ((ripe and juicy // thaw if frozen))
- 2 Tbsp coconut yogurt ((we used plain Culina // any thick yogurt will do))
- Extra peaches
- Granola
- Chopped almonds
- Coconut sugar
- Freeze-dried peaches
Nutrition
- Calories
- 445 kcal
- Fat
- 22.4 g
- Serving size
- 1 jar
- Fiber
- 10.3 g
- Sugar
- 18.7 g
- Sodium
- 291 mg
- Protein
- 11.4 g
- Carbohydrate
- 55 g
- Saturated fat
- 7.2 g
- Unsaturated fat
- 13.1 g
As published by Minimalist Baker.
The method
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