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From Sally's Baking Addiction

Orange Chocolate Chip Ricotta Cookies

Time
3 hr 45 min
Makes
48
Ingredients
15
Get the recipe at Sally's Baking Addiction (opens in a new tab)

The method's theirs. Go give them the click.

Ingredients

Amounts
  • 2 and 3/4 cups (344g) all-purpose flour (spooned & leveled), plus more as needed for shaping
  • 2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 3/4 teaspoon salt
  • 1/2 cup (8 Tbsp; 113g) unsalted butter, softened to room temperature
  • 1 and 1/2 cups (300g) granulated sugar
  • 2 large eggs, at room temperature
  • 10 ounces (283g) full-fat ricotta cheese, at room temperature (around 1 and 1/4 cups)
  • 1 and 1/2 Tablespoons fresh orange zest
  • 1 Tablespoon (15g/ml) fresh orange juice
  • 1/2 teaspoon pure vanilla extract
  • 1 cup (180g) mini chocolate chips
  • 1 and 1/2 cups (180g) confectioners’ sugar, sifted
  • 2-3 Tablespoons (30-45g/ml) fresh orange juice
  • optional, for garnish: orange zest
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

The method

The steps live at sallysbakingaddiction.com. We don't copy them: Sally's Baking Addiction wrote this recipe, and your visit supports them.

Get the recipe at Sally's Baking Addiction (opens in a new tab)