From Sally's Baking Addiction
Nutella Swirl Pound Cake
- Time
- 4 hr
- Makes
- 1
- Ingredients
- 10
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Ingredients
- 2 cups (250g) all-purpose flour (spooned & leveled)
- 1 and 1/2 teaspoons baking powder
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon salt
- 1 cup (16 Tbsp; 226g) unsalted butter, softened to room temperature
- 1 and 1/4 cups (250g) granulated sugar
- 1/2 cup (120g) full-fat sour cream, at room temperature
- 2 teaspoons pure vanilla extract
- 4 large eggs, at room temperature
- 2/3 cup (188g) Nutella
The method
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