From Sally's Baking Addiction
No-Bake Greek Yogurt Fruit Tart
- Time
- 25 min
- Makes
- 8
- Ingredients
- 6
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Ingredients
- 15 pitted Medjool dates (about 230g), soaked in warm water for 10 minutes*
- 3/4 cup (100g) unsalted cashews*
- 3/4 cup (100g) unsalted almonds
- 1 cup (250g) Greek yogurt (plain or any flavor)
- assorted sliced fresh fruit
- optional for topping: 2 Tablespoons apricot preserves mixed with 1 Tablespoon water
Nutrition
- Calories
- 239 calories
- Fat
- 10.3 g
- Serving size
- 1 slice
- Fiber
- 4.4 g
- Sugar
- 26.9 g
- Sodium
- 8.4 mg
- Protein
- 6.3 g
- Trans fat
- 0 g
- Cholesterol
- 0.9 mg
- Carbohydrate
- 35.4 g
- Saturated fat
- 1.4 g
As published by Sally's Baking Addiction.
The method
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