Skip to main content
The Supper Bell
Back to browse
Time
5 min
Makes
Servings: 2
Ingredients
6
Get the recipe at Smitten Kitchen (opens in a new tab)

The method's theirs. Go give them the click.

Ingredients

Amounts
  • Ice
  • 1/2 cup (4 ounces) rye whiskey or bourbon
  • 1/4 cup (2 ounces) freshly squeezed lemon juice
  • 2 tablespoons (1 ounce) simple syrup, plus more to taste
  • 1 large egg white (optional)
  • 2 to 3 tablespoons red wine
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

The method

The steps live at smittenkitchen.com. We don't copy them: Smitten Kitchen wrote this recipe, and your visit supports them.

Get the recipe at Smitten Kitchen (opens in a new tab)