From Cafe Delites
Mississippi Pot Roast Recipe
- Time
- 8 hr 15 min
- Makes
- 10
- Ingredients
- 7
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Ingredients
- 4 pound Chuck roast
- 1 Onion (diced)
- 1 packet Ranch dressing mix
- 1 packet Au jus gravy mix
- 8 Pepperoncini peppers
- 1/4 cup Pepperoncini juice
- 1/4 cup Butter (sliced)
Nutrition
- Calories
- 384 kcal
- Fat
- 26 g
- Serving size
- 1 serving
- Fiber
- 0.5 g
- Sugar
- 1 g
- Sodium
- 415 mg
- Protein
- 35 g
- Trans fat
- 1 g
- Cholesterol
- 125 mg
- Carbohydrate
- 3 g
- Saturated fat
- 10 g
- Unsaturated fat
- 16 g
As published by Cafe Delites.
The method
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