From The Recipe Critic
Meatloaf Muffins
- Time
- 35 min
- Makes
- 12
- Ingredients
- 12
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Ingredients
- 1 ½ pounds lean ground beef
- ½ cup diced onion
- ½ cup Italian breadcrumbs
- 1 tablespoon Worcestershire sauce
- ½ cup milk
- 1 large egg
- ½ teaspoon garlic powder
- ½ teaspoon salt
- 1 teaspoon Italian seasoning
- ½ cup ketchup
- 2 tablespoons apple cider vinegar
- 2 tablespoons brown sugar
Nutrition
- Calories
- 132 kcal
- Fat
- 4 g
- Serving size
- 1 serving
- Fiber
- 0.5 g
- Sugar
- 5 g
- Sodium
- 321 mg
- Protein
- 14 g
- Trans fat
- 0.2 g
- Cholesterol
- 52 mg
- Carbohydrate
- 10 g
- Saturated fat
- 2 g
- Unsaturated fat
- 2.4 g
As published by The Recipe Critic.
The method
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