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The Supper Bell
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Time
4 hr
Makes
8
Ingredients
14
Get the recipe at Sally's Baking Addiction (opens in a new tab)

The method's theirs. Go give them the click.

Ingredients

Amounts
  • 2 cups (250g) all-purpose flour (spooned & leveled)
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 3/4 cup (12 Tbsp; 170g) unsalted butter, softened to room temperature
  • 1 and 1/4 cups (250g) granulated sugar
  • 3 large eggs, at room temperature
  • 1 Tablespoon pure vanilla extract (yes, 1 Tbsp!)
  • 1 cup (240g/ml) buttermilk, at room temperature and divided
  • 1/2 teaspoon espresso powder
  • 1/4 cup (21g) Dutch-process cocoa powder
  • 4-ounce (113g) quality semi-sweet chocolate bar, finely chopped*
  • 6 Tablespoons (90g/ml) heavy cream or heavy whipping cream
  • optional: fresh raspberries and mint sprigs, for garnish
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

The method

The steps live at sallysbakingaddiction.com. We don't copy them: Sally's Baking Addiction wrote this recipe, and your visit supports them.

Get the recipe at Sally's Baking Addiction (opens in a new tab)