From Cafe Delites
Lemon Butter Garlic Salmon
- Time
- 25 min
- Makes
- 6
- Ingredients
- 10
Get the recipe at Cafe Delites (opens in a new tab)
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Ingredients
- 1/3 cup butter
- 1/4 cup fresh lemon juice (or juice of 1 lemon - adjust to your tastes)
- 5 large garlic cloves (crushed)
- 1 tablespoon brown sugar (optional)
- 2 pound side of salmon (1kg)
- 1 pinch sea salt (to taste)
- 1 pinch cracked pepper (to taste, optional)
- lemon slices
- 2 tablespoons parsley (fresh chopped, divided)
- 1 teaspoon dried dill
Nutrition
- Calories
- 319 kcal
- Fat
- 19 g
- Serving size
- 1 serving
- Sugar
- 2 g
- Sodium
- 70 mg
- Protein
- 30 g
- Cholesterol
- 110 mg
- Carbohydrate
- 3 g
- Saturated fat
- 7 g
As published by Cafe Delites.
The method
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