From The Recipe Critic
Lazy Meatball Lasagna
- Time
- 1 hr 10 min
- Makes
- 8
- Ingredients
- 11
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Ingredients
- 1 (24-ounce) jar marinara sauce
- 1 (15-ounce) container whole-milk ricotta cheese
- 1 (25-ounce) bag frozen cooked meatballs
- 6-8 uncooked lasagna noodles (regular, not oven-ready)
- 1 ½ cups water
- 2 teaspoons Italian seasoning
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- ½ teaspoon salt
- ½ teaspoon ground black pepper
- 2 ½ cups shredded mozzarella
Nutrition
- Calories
- 559 kcal
- Fat
- 34 g
- Serving size
- 1 serving
- Fiber
- 2 g
- Sugar
- 4 g
- Sodium
- 867 mg
- Protein
- 34 g
- Cholesterol
- 119 mg
- Carbohydrate
- 29 g
- Saturated fat
- 16 g
- Unsaturated fat
- 15 g
As published by The Recipe Critic.
The method
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