From Smitten Kitchen
Invisible Apple Cake (Gâteau Invisible)
- Time
- 1 hr 30 min
- Makes
- Servings: 8 to 10
- Ingredients
- 11
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Ingredients
- 2 1/4 to 1/2 pounds (1 to 1.15kg) apples, such as Granny Smith or Mutsu
- Juice of half a lemon
- 2 tablespoons (30 grams) unsalted butter, melted
- 2/3 cup (130 grams) granulated sugar
- 3/4 teaspoon kosher salt
- 3 large eggs
- 1 teaspoon (5 ml) vanilla extract or vanilla bean paste
- 1 cup (130 grams) all-purpose flour
- 1/2 cup (120 ml) milk, any kind
- 2 tablespoons (40 grams) apricot preserves or apple jelly, warmed
- Powdered sugar, for dusting (optional)
The method
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