From Cafe Delites
Hot Cross Buns with Chocolate Chips
- Time
- 2 hr
- Makes
- 15
- Ingredients
- 17
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Ingredients
- 2 packets rapid rise yeast or dry (instant)
- 1 1/2 cups milk warm
- 3/4 cup superfine sugar or caster sugar (divided)
- 4 1/2 cups bread flour or plain/all purpose (up to 1/4 cup extra if needed)
- 1 teaspoons all spice or mixed spice
- 2 teaspoon ground cinnamon
- 1/2 teaspoon salt
- 1 ½ semi sweet chocolate chips
- zest of an orange (or 2 tablespoons mixed peel)
- 1 large egg (at room temperature)
- 1/4 cup butter (melted and cooled slightly)
- 1 yolk
- 10 ml milk
- egg yolk (to brush before make the crosses)
- ½ cup dark chocolate (melted)
- 1 tbsp jam orange marmalade (or apricot jam. You can also use honey, maple syrup, agave or golden syrup)
- 2 tsp boiling water
Nutrition
- Calories
- 297 kcal
- Fat
- 9 g
- Serving size
- 1 serving
- Fiber
- 2 g
- Sugar
- 15 g
- Sodium
- 134 mg
- Protein
- 6 g
- Trans fat
- 0.01 g
- Cholesterol
- 27 mg
- Carbohydrate
- 48 g
- Saturated fat
- 4 g
- Unsaturated fat
- 4 g
As published by Cafe Delites.
The method
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