From Cafe Delites
Honey Mustard Salmon In Foil
- Time
- 20 min
- Makes
- 8
- Ingredients
- 12
Get the recipe at Cafe Delites (opens in a new tab)
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Ingredients
- 1/3 cup honey
- 1/4 cup butter
- 1/4 cup whole grain mustard
- 2 tablespoons Dijon mustard (smooth and mild)
- 5 cloves garlic (peeled and minced)
- 2 tablespoons lemon juice (freshly squeezed)
- 1/4-1/2 teaspoon chili powder (or cayenne powder, optional - adjust to your tastes and spice preference)
- 2 1/2 pund side of salmon
- 1 pinch salt (to season)
- 1 pinch cracked pepper (to taste)
- 2 tablespoons fresh parsley (chopped)
- 4-5 lemon wedges (optional)
Nutrition
- Calories
- 108 kcal
- Fat
- 6 g
- Serving size
- 1 serving
- Fiber
- 1 g
- Sugar
- 12 g
- Sodium
- 180 mg
- Protein
- 1 g
- Trans fat
- 0.2 g
- Cholesterol
- 15 mg
- Carbohydrate
- 14 g
- Saturated fat
- 4 g
- Unsaturated fat
- 2.3 g
As published by Cafe Delites.
The method
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