From The Recipe Critic
Honey Mustard Pork Chops
- Time
- 30 min
- Makes
- 4
- Ingredients
- 10
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Ingredients
- 1 ½-2 pounds boneless pork chops (1-inch thick)
- ½ cup honey
- ½ cup stone ground mustard (or whole grain mustard)
- 1 ½ tablespoon lemon juice
- 1 teaspoon minced garlic (about 1 clove)
- ½ teaspoon paprika
- ½ teaspoon salt
- ¼ teaspoon ground black pepper
- ¼ teaspoon cayenne pepper (optional)
- 1 tablespoon olive oil
Nutrition
- Calories
- 534 kcal
- Fat
- 20 g
- Serving size
- 1 serving
- Fiber
- 2 g
- Sugar
- 35 g
- Sodium
- 744 mg
- Protein
- 50 g
- Trans fat
- 0.1 g
- Cholesterol
- 152 mg
- Carbohydrate
- 37 g
- Saturated fat
- 6 g
- Unsaturated fat
- 13 g
As published by The Recipe Critic.
The method
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