From Cafe Delites
Honey Mustard Chicken Salad With Bacon & Avocado
- Time
- 25 min
- Makes
- 4
- Ingredients
- 14
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Ingredients
- 1/3 cup honey
- 3 tablespoons whole grain mustard
- 2 tablespoons Dijon mustard (smooth and mild)
- 2 tablespoons olive oil
- 1-2 tablespoons Apple cider vinegar (or white vinegar, optional - to cut through the sweetness)
- 1 teaspoon garlic (minced)
- 1 pinch salt (to season)
- 4 skinless boneless chicken thighs (or chicken breasts)
- 1/4 cup diced bacon (trimmed of rind and fat)
- 4 cups Romaine lettuce leaves (washed)
- 1 cup grape tomatoes (cherry tomatoes, sliced)
- 1 avocado (large, pitted and sliced)
- 1/4 cup corn kernels
- 1/4 red onion (sliced)
Nutrition
- Calories
- 418 kcal
- Fat
- 21 g
- Serving size
- 1 serving
- Fiber
- 6 g
- Sugar
- 26 g
- Sodium
- 644 mg
- Protein
- 28 g
- Trans fat
- 0.02 g
- Cholesterol
- 107 mg
- Carbohydrate
- 34 g
- Saturated fat
- 4 g
- Unsaturated fat
- 15 g
As published by Cafe Delites.
The method
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