From The Recipe Critic
Homemade Strawberry Cake Recipe
- Time
- 1 hr
- Makes
- 16
- Ingredients
- 15
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Ingredients
- 1 cup powdered freeze-dried strawberries (about 2 ½ ounces before being crushed)
- 3 cups all-purpose flour
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- ½ teaspoon salt
- ½ cup softened unsalted butter
- 1 ½ cups granulated sugar
- 2 large eggs
- 1 ½ cups sour cream
- 2 teaspoons vanilla extract
- ¾ cup diced fresh strawberries
- 3 tablespoons powdered freeze-dried strawberries (about ½ ounce before being crushed)
- 1 cup softened salted butter
- 2 ½ cups powdered sugar
- 2 tablespoons heavy whipping cream
Nutrition
- Calories
- 512 kcal
- Fat
- 23 g
- Serving size
- 1 serving
- Fiber
- 3 g
- Sugar
- 50 g
- Sodium
- 302 mg
- Protein
- 4 g
- Trans fat
- 1 g
- Cholesterol
- 81 mg
- Carbohydrate
- 73 g
- Saturated fat
- 14 g
- Unsaturated fat
- 7 g
As published by The Recipe Critic.
The method
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