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From Sally's Baking Addiction

Healthy Whole Wheat Banana Walnut Muffins

Time
40 min
Makes
12
Ingredients
14
Get the recipe at Sally's Baking Addiction (opens in a new tab)

The method's theirs. Go give them the click.

Ingredients

Amounts
  • 2 cups (260g) whole wheat flour (spooned & leveled)
  • 1/2 cup (43g) old-fashioned whole rolled oats
  • 1 teaspoon ground cinnamon
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 and 1/3 cups (306g) mashed banana (about 3 medium or 2 large ripe bananas)
  • 2 large eggs
  • 1/3 cup (70g) coconut oil, melted (or vegetable oil or melted butter)
  • 1/3 cup (107g/80ml) pure maple syrup*
  • 1/3 cup (80ml) milk (any kind)
  • 1 teaspoon pure vanilla extract
  • 1 cup chopped nuts (any kind—I use 120g walnuts)
  • optional: 3 Tablespoons oats and/or coconut sugar for sprinkling
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

The method

The steps live at sallysbakingaddiction.com. We don't copy them: Sally's Baking Addiction wrote this recipe, and your visit supports them.

Get the recipe at Sally's Baking Addiction (opens in a new tab)