From Smitten Kitchen
Hash Brown Patties
- Time
- 40 min
- Makes
- Servings: 4 large or 6 smaller patties
- Ingredients
- 4
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Ingredients
- 1 pound russet potato(es), peeled, and cut into 1-inch chunks
- Salt
- 1 tablespoon potato starch
- Neutral, high-heat oil for frying
The method
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