From Sally's Baking Addiction
Handmade Puff Pastry (Rough Puff Method)
- Time
- 3 hr
- Makes
- 1
- Ingredients
- 5
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Ingredients
- 1 and 1/3 cups (167g) all-purpose flour (spooned & leveled), plus more as needed
- 1 teaspoon granulated sugar
- 1/2 teaspoon salt
- 3/4 cup (12 Tbsp; 170g) unsalted butter, very cold and cubed
- 6–8 Tablespoons (90–120g/ml) ice-cold water
The method
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