From The Recipe Critic
Grilled Zucchini
- Time
- 20 min
- Makes
- 6
- Ingredients
- 7
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Ingredients
- 1 pound zucchini (about 2 large, cut into ½-inch thick pieces)
- 1 tablespoon olive oil (plus more for greasing the grill)
- ¼ teaspoon garlic powder
- ¼ teaspoon kosher salt
- ¼ teaspoon black pepper
- ¼ cup grated parmesan
- 1 tablespoon chopped parsley (for garnish)
Nutrition
- Calories
- 52 kcal
- Fat
- 4 g
- Serving size
- 1 serving
- Fiber
- 1 g
- Sugar
- 2 g
- Sodium
- 176 mg
- Protein
- 2 g
- Cholesterol
- 4 mg
- Carbohydrate
- 3 g
- Saturated fat
- 1 g
- Unsaturated fat
- 2.4 g
As published by The Recipe Critic.
The method
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