From Smitten Kitchen
Grilled Chicken Salad with Cilantro-Lime Dressing
- Time
- 1 hr
- Makes
- Servings: 4
- Ingredients
- 15
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Ingredients
- 1 2-ounce bundle cilantro, leaves and stems (trim brown ends)
- 2 scallions, thinly sliced
- 1 clove garlic, peeled
- 1 jalapeño, seeded and roughly chopped
- Finely grated zest and juice of 2 medium/large limes
- 1/2 cup olive oil
- 1 teaspoon kosher salt, plus more to taste
- Oil for brushing grill
- 1 pound boneless, skinless chicken thighs
- 1 1/2 teaspoons chili powder
- 1 teaspoon kosher salt
- 2 ears corn on the cob, shucked
- 1 5-ounce package of leafy green lettuce
- 1 firm-ripe avocado, sliced thin
- A bowl of Fritos (I don’t consider this optional)
The method
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