Cookie and Kate
Grain-Free Granola
- Total time
- 30 min
- Yield
- 5
breakfast
Ingredients
- 1 ½ cups chopped pecans, walnuts or hazelnuts
- 1 ½ cups unsweetened shredded or flaked coconut
- 1 cup sliced almonds
- 1 cup pepitas (green pumpkin seeds) or other nuts
- 2 tablespoons chia seeds or flax seeds (optional)
- 2 teaspoons ground cinnamon
- ½ teaspoon fine salt
- ¼ cup extra-virgin olive oil or melted coconut oil
- 2 tablespoons maple syrup or honey
- 1 teaspoon pure vanilla extract
Nutrition
- calories
- 195 calories
- fat content
- 18.3 g
- serving size
- 1/4 cup
- fiber content
- 3.2 g
- sugar content
- 2.2 g
- sodium content
- 60.6 mg
- protein content
- 4.6 g
- trans fat content
- 0 g
- cholesterol content
- 0 mg
- carbohydrate content
- 6.3 g
- saturated fat content
- 4.4 g
The Supper Bell indexes recipes and links back to the publisher — full cooking instructions live at cookieandkate.com.