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From Sally's Baking Addiction

Glazed Coconut Lime Cookies

Time
2 hr 30 min
Makes
50
Ingredients
13
Get the recipe at Sally's Baking Addiction (opens in a new tab)

The method's theirs. Go give them the click.

Ingredients

Amounts
  • 1 and 1/4 cups (100g) sweetened shredded coconut*
  • 2 and 1/2 cups (313g) all-purpose flour (spooned & leveled)
  • 1 teaspoon cornstarch*
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 3/4 cup (12 Tbsp; 170g) unsalted butter, softened to room temperature
  • 1 and 1/2 cups (300g) granulated sugar, divided
  • 1 large egg, at room temperature
  • 1/4 cup (60ml) fresh or bottled lime juice (regular or key lime), at room temperature*
  • 2 teaspoons lime zest (regular or key lime)*
  • 1 teaspoon coconut extract
  • 1 cup (120g) confectioners’ sugar (or more, as needed)
  • 2 Tablespoons (23ml) fresh lime juice
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

The method

The steps live at sallysbakingaddiction.com. We don't copy them: Sally's Baking Addiction wrote this recipe, and your visit supports them.

Get the recipe at Sally's Baking Addiction (opens in a new tab)