Skip to main content
The Supper Bell
Back to browse
From Smitten Kitchen

Garlic-Mustard Glazed Skewers

Time
45 min
Makes
Servings: 4 to 6, 8 for appetizers
Ingredients
11
Get the recipe at Smitten Kitchen (opens in a new tab)

The method's theirs. Go give them the click.

Ingredients

Servings
4 servings
Amounts
  • 1/4 cup coarse or whole grain mustard
  • 2 tablespoons smooth Dijon mustard
  • 4 cloves garlic, minced
  • 2 tablespoons white wine vinegar
  • 1 tablespoon low-sodium soy sauce
  • 1 tablespoon honey
  • 1 tablespoon finely chopped fresh rosemary leaves
  • 2 teaspoons smoked paprika
  • 1/4 teaspoon kosher salt
  • 1/4 teaspoon freshly ground black pepper
  • 2 to 3 pounds boneless skinless chicken cutlets, in big chunks, or beef
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

The method

The steps live at smittenkitchen.com. We don't copy them: Smitten Kitchen wrote this recipe, and your visit supports them.

Get the recipe at Smitten Kitchen (opens in a new tab)