From Cafe Delites
French Dip Sandwich
- Time
- 1 hr 20 min
- Makes
- 6
- Ingredients
- 14
Get the recipe at Cafe Delites (opens in a new tab)
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Ingredients
- 2 tablespoons olive oil
- 2 pounds chuck roast (or beef brisket)
- 1 tablespoon salt (to season)
- 1 tablespoon cracked pepper (to season)
- 1 teaspoon garlic powder
- 2 onions (sliced)
- 2 teaspoons garlic (minced)
- 1 French Onion Soup (canned)
- 1 Beef Consommé (canned)
- 1 cup beef stock (or broth, or Guinness beer for added flavour)
- 2 tablespoons Worcestershire sauce
- 6 hoagie rolls
- 2 tablespoons butter
- 6 slices provolone cheese
Nutrition
- Calories
- 642 kcal
- Fat
- 34 g
- Serving size
- 1 serving
- Fiber
- 2 g
- Sugar
- 8 g
- Sodium
- 1.961 mg
- Protein
- 42 g
- Trans fat
- 1 g
- Cholesterol
- 127 mg
- Carbohydrate
- 42 g
- Saturated fat
- 15 g
- Unsaturated fat
- 18 g
As published by Cafe Delites.
The method
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