From The Recipe Critic
Easy Lemon Chicken Casserole
- Time
- 45 min
- Makes
- 6
- Ingredients
- 15
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Ingredients
- 1 pound cubed boneless skinless chicken breast
- 1 teaspoon salt
- 2 teaspoons lemon pepper
- 2 ½ cups chicken broth
- 1 cup white rice
- 3 tablespoons lemon juice
- 3 tablespoons melted butter
- 1 tablespoon lemon zest
- 1 tablespoon minced garlic
- 1 teaspoon onion powder
- 1 teaspoon salt
- 1 teaspoon dried basil
- ½ teaspoon pepper
- ½ teaspoon thyme
- thin slices from 1 lemon
Nutrition
- Calories
- 228 kcal
- Fat
- 4 g
- Serving size
- 1 serving
- Fiber
- 1 g
- Sugar
- 1 g
- Sodium
- 1171 mg
- Protein
- 19 g
- Trans fat
- 0.1 g
- Cholesterol
- 55 mg
- Carbohydrate
- 27 g
- Saturated fat
- 2 g
- Unsaturated fat
- 1.5 g
As published by The Recipe Critic.
The method
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