From Smitten Kitchen
Easiest Cinnamon Rolls
- Time
- 2 hr 15 min
- Makes
- Servings: 12 to 16
- Ingredients
- 12
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Ingredients
- 2 cups (475 ml) milk, dairy or non-dairy (i.e. oat, almond, soy, etc.), warmed
- 1/2 cup (115 grams) butter, dairy or non-dairy (i.e. margarine), melted and warm
- 1/4 cup (50 grams) granulated sugar
- 1 1/2 teaspoons kosher salt
- 1 packet or 2.25 teaspoons (7 grams) active dry or instant yeast
- 5 cups (650 grams) all-purpose flour, divided
- 1/2 cup (115 grams) butter, dairy or non-dairy (i.e. margarine), softened
- 3/4 cup (160 grams) dark brown sugar
- 2 tablespoons (15 grams) ground cinnamon
- 1 8-ounce (225-gram) block cream cheese or 1 8-ounce tub non-dairy cream cheese, at room temperature
- 1 cup (120 grams) powdered sugar
- 1/2 teaspoon vanilla extract or 1/4 teaspoon vanilla bean paste
The method
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