From Smitten Kitchen
Double Chocolate Chip Muffins
- Time
- 30 min
- Makes
- Servings: 12
- Ingredients
- 11
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Ingredients
- 1/2 cup (100 to 115 grams) oil or melted butter
- 2/3 cup (140 grams) light or dark brown sugar
- 1/2 cup (120 grams) milk, any kind
- 1 cup (225 grams) plain yogurt
- 1 teaspoon vanilla extract
- 2 large eggs
- 1/2 teaspoon kosher salt
- 1 teaspoon baking soda
- 3/4 cup (60 grams) cocoa powder, any kind
- 1 3/4 cups (230 grams) flour
- 1 1/3 cups (225 grams) chocolate chips, divided
The method
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