From Minimalist Baker
Creamy Mayan Mocha (Caffeine-Free Option!)
- Time
- 15 min
- Makes
- 1
- Ingredients
- 11
Get the recipe at Minimalist Baker (opens in a new tab)
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Ingredients
- 2/3 cup strong brewed coffee or Teeccino*
- 1/2 cup plain unsweetened almond milk ((or oat or cashew milk))
- 2 ½ Tbsp canned full-fat coconut milk ((adds creaminess // or other rich, thick milk of choice))
- 1 tsp cocoa powder*
- 1 ½ - 2 tsp maple syrup
- 1/8 tsp ground cinnamon
- 1 tiny pinch cayenne pepper* ((plus more to taste))
- 1-2 scoops collagen or vegan collagen ((optional))
- Coconut whipped cream
- Shaved dark chocolate
- Cinnamon
Nutrition
- Calories
- 108 kcal
- Fat
- 7.7 g
- Serving size
- 1 (10 oz.) mug
- Fiber
- 1.4 g
- Sugar
- 6.5 g
- Sodium
- 96 mg
- Protein
- 1.3 g
- Carbohydrate
- 9.4 g
- Saturated fat
- 5.9 g
- Unsaturated fat
- 1.1 g
As published by Minimalist Baker.
The method
The steps live at minimalistbaker.com. We don't copy them: Minimalist Baker wrote this recipe, and your visit supports them.