From Cafe Delites
Creamy Baked Chicken Thighs with Mushrooms & Bacon
- Time
- 55 min
- Makes
- 6
- Ingredients
- 16
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Ingredients
- 6 chicken thighs (bone-in, skin-on or off)
- 1 tablespoon olive oil
- 2 cloves garlic (crushed)
- 2 tablespoons fresh parsley (chopped)
- 1 pinch Kosher salt (to taste)
- 1 pinch ground black pepper (to taste)
- 4 cloves garlic (crushed)
- 7 ounces diced bacon
- 14 ounces brown mushrooms (Cremini, sliced)
- 1 cup heavy cream (or half and half)
- 1/2 cup chicken broth
- 1/2 cup parmesan (freshly grated )
- 1/4 teaspoon black pepper (freshly ground to taste)
- 1 pinch salt (only if needed to your taste)
- 1 pinch fresh parsley (extra chopped, to garnish)
- 1 pinch parmesan (fresh shaved or grated, to garnish)
Nutrition
- Calories
- 370 kcal
- Fat
- 25 g
- Serving size
- 1 serving
- Fiber
- 1 g
- Sugar
- 2 g
- Sodium
- 990 mg
- Protein
- 33 g
- Trans fat
- 0.02 g
- Cholesterol
- 148 mg
- Carbohydrate
- 5 g
- Saturated fat
- 13 g
- Unsaturated fat
- 9 g
As published by Cafe Delites.
The method
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