From The Recipe Critic
Creamy Bacon Mushroom Thyme Chicken
- Time
- 50 min
- Makes
- 4
- Ingredients
- 13
Get the recipe at The Recipe Critic (opens in a new tab)
The method's theirs. Go give them the click.
Ingredients
- 4 bone-in, skin-on chicken thighs
- 1 tablespoon olive oil
- 2 teaspoons Italian seasoning
- ½ teaspoon salt
- ¼ teaspoon ground black pepper
- 1 tablespoon olive oil
- 8 ounces sliced white mushrooms
- 6 slices cooked and chopped bacon (about ½ cup)
- 1 ½ cups heavy cream
- 1 tablespoon fresh thyme
- 1 teaspoon garlic powder
- ½ teaspoon salt
- ¼ teaspoon pepper
Nutrition
- Calories
- 839 kcal
- Fat
- 77 g
- Serving size
- 1 serving
- Fiber
- 1 g
- Sugar
- 4 g
- Sodium
- 939 mg
- Protein
- 32 g
- Trans fat
- 0.2 g
- Cholesterol
- 264 mg
- Carbohydrate
- 7 g
- Saturated fat
- 32 g
- Unsaturated fat
- 38 g
As published by The Recipe Critic.
The method
The steps live at therecipecritic.com. We don't copy them: The Recipe Critic wrote this recipe, and your visit supports them.