From The Recipe Critic
Cranberry Jalapeno Dip
- Time
- 1 hr 10 min
- Makes
- 6
- Ingredients
- 8
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Ingredients
- 1 ½ cups fresh whole cranberries
- 1 medium jalapeño (stem, seeds, and membranes removed)
- 2 stalks chopped green onions
- ½ cup granulated sugar
- 1 tablespoon fresh lime juice
- ¼ teaspoon salt
- 1 (8-ounce) package softened cream cheese
- ¼ cup sour cream
Nutrition
- Calories
- 230 kcal
- Fat
- 15 g
- Serving size
- 1 serving
- Fiber
- 1 g
- Sugar
- 20 g
- Sodium
- 262 mg
- Protein
- 3 g
- Cholesterol
- 44 mg
- Carbohydrate
- 23 g
- Saturated fat
- 9 g
- Unsaturated fat
- 5 g
As published by The Recipe Critic.
The method
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