From The Recipe Critic
Crack Chicken Orzo
- Time
- 1 hr 15 min
- Makes
- 8
- Ingredients
- 10
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Ingredients
- 1 (10.5-ounce) can cream of chicken soup
- 1 (8-ounce) package softened cream cheese
- 8 ounces sour cream
- 3 cups chicken broth
- 1 (1-ounce) package ranch seasoning
- 16 ounces uncooked orzo
- 3 cups cooked chicken, chopped or shredded
- 1 cup cooked and diced bacon
- 3 cups shredded cheddar cheese (divided)
- green onions (for garnish)
Nutrition
- Calories
- 788 kcal
- Fat
- 48 g
- Serving size
- 1 serving
- Fiber
- 2 g
- Sugar
- 4 g
- Sodium
- 1157 mg
- Protein
- 38 g
- Trans fat
- 0.04 g
- Cholesterol
- 151 mg
- Carbohydrate
- 50 g
- Saturated fat
- 22 g
- Unsaturated fat
- 19 g
As published by The Recipe Critic.
The method
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