From The Recipe Critic
Cowboy Casserole
- Time
- 1 hr
- Makes
- 6
- Ingredients
- 12
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Ingredients
- 1 pound lean ground beef
- 1 cup diced onion (about 1 medium onion)
- 1 tablespoon minced garlic (about 3 cloves)
- 2 tablespoons Worcestershire sauce
- 1 teaspoon salt
- ½ teaspoon ground black pepper
- 1 (10-ounce) can diced tomatoes and chiles
- ¼ cup milk
- ¾ cup sour cream
- 1 ½ cups frozen corn
- 1 ½ cups shredded cheddar cheese
- 1 (30-ounce) bag frozen tater tots
Nutrition
- Calories
- 348 kcal
- Fat
- 20 g
- Serving size
- 1 serving
- Fiber
- 2 g
- Sugar
- 4 g
- Sodium
- 718 mg
- Protein
- 26 g
- Trans fat
- 0.3 g
- Cholesterol
- 93 mg
- Carbohydrate
- 18 g
- Saturated fat
- 10 g
- Unsaturated fat
- 6 g
As published by The Recipe Critic.
The method
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