Cottage Cheese Pancakes

• 1 cup cottage cheese (full-fat or low-fat; small curd preferred)
• 1/4 cup milk, (plus a bit more if needed)
• 2 large eggs
• 2 tablespoons sugar
• 1 teaspoon vanilla extract
• 1 cup all-purpose flour, spooned into measuring cup and leveled-off
• 1¼ teaspoons baking powder
• 1/2 teaspoon salt
• Vegetable oil and unsalted butter, for cooking
• Maple syrup, for serving

Nutrition

calories

281 kcal

fat content

9 g

serving size

1 serving

fiber content

1 g

sugar content

9 g

sodium content

274 mg

protein content

13 g

cholesterol content

105 mg

carbohydrate content

35 g

saturated fat content

3 g