Eating Bird Food
Coconut Cream Pie Overnight Oats
- Total time
- 4 hr 5 min
- Yield
- 2
breakfast
Ingredients
- 1 cup rolled oats
- 2 scoops vanilla whey protein powder
- 1 13.5 oz (1 ¾ cups) can lite coconut milk
- 1 Tablespoon chia seeds
- 1 Tablespoon maple syrup
- 1 teaspoon vanilla
- ¼ teaspoon salt
- ¼ teaspoon cinnamon
- Yogurt/whipped cream
- Toasted shredded coconut
Nutrition
- calories
- 511 kcal
- fat content
- 21 g
- serving size
- 1 /2 recipe
- fiber content
- 9 g
- sugar content
- 10 g
- sodium content
- 385 mg
- protein content
- 27 g
- carbohydrate content
- 55 g
- saturated fat content
- 12 g
- unsaturated fat content
- 1 g
The Supper Bell indexes recipes and links back to the publisher — full cooking instructions live at eatingbirdfood.com.