From Smitten Kitchen
Classic Shortbread
- Time
- 1 hr
- Makes
- Servings: 24
- Ingredients
- 5
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Ingredients
- 1 cup (230 grams or 8 ounces) unsalted butter, cut into chunks
- ⅔ cup (80 grams) powdered sugar
- 1/2 teaspoon fine sea salt
- Flavoring of choice (see Note)
- 2 ¼ cups (295 grams) all-purpose flour
The method
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