From Budget Bytes
Classic Potato Soup
- Time
- 55 min
- Makes
- 6
- Ingredients
- 10
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Ingredients
- 4 Tbsp salted butter
- 1 medium yellow onion (diced, (about 1½ cups))
- 2 ribs celery (diced, (about 1 cup))
- 2 garlic cloves (minced, (about 1 Tbsp))
- 3 Tbsp all-purpose flour
- 4 cups chicken broth (32 fl oz.)
- 2 cups whole milk (room temperature, (16 fl oz.))
- 3 lbs russet potatoes (peeled and cut into ½-inch cubes, (about 8 cups))
- 1½ tsp kosher salt
- ½ tsp black pepper (freshly cracked)
Nutrition
- Calories
- 329 kcal
- Fat
- 11 g
- Serving size
- 1 serving (2 cups)
- Fiber
- 4 g
- Sodium
- 1277 mg
- Protein
- 9 g
- Carbohydrate
- 51 g
As published by Budget Bytes.
The method
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