Skip to main content
The Supper Bell
Back to browse
Time
1 hr
Makes
6
Ingredients
12
Get the recipe at The Recipe Critic (opens in a new tab)

The method's theirs. Go give them the click.

Ingredients

Amounts
  • 4 cups cooked, diced, or shredded chicken
  • 3 cups broccoli florets
  • 1 (10.5-ounce) can cream of chicken soup
  • ¾ cup sour cream
  • ½ cup milk
  • 1 tablespoon lemon juice
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • salt and pepper (to taste)
  • 2 cups shredded cheddar cheese
  • 1 cup crushed Ritz crackers (or panko breadcrumbs)
  • 2 tablespoons melted butter
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition

Calories
523 kcal
Fat
34 g
Serving size
1 serving
Fiber
1 g
Sugar
4 g
Sodium
815 mg
Protein
37 g
Trans fat
0.3 g
Cholesterol
141 mg
Carbohydrate
17 g
Saturated fat
16 g
Unsaturated fat
13 g

As published by The Recipe Critic.

The method

The steps live at therecipecritic.com. We don't copy them: The Recipe Critic wrote this recipe, and your visit supports them.

Get the recipe at The Recipe Critic (opens in a new tab)