From Cafe Delites
Cheesy Meatball Recipe
- Time
- 1 hr 10 min
- Makes
- 18
- Ingredients
- 28
Get the recipe at Cafe Delites (opens in a new tab)
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Ingredients
- 3 slices white bread (crust removed)
- 1/2 cup milk
- 17 oz ground beef (or minced beef)
- 17 oz ground pork (minced pork)
- 1 onion (finely chopped)
- 4 cloves garlic (minced)
- 2 egg
- 1/2 cup parmesan cheese (fresh grated )
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- 1/4 cup fresh parsley (finely chopped)
- 1 teaspoon beef bouillon powder (or vegetable stock powder)
- 1 teaspoon salt (to taste)
- 1 pinch cracked pepper (to taste)
- 2 tablespoons olive oil (divided)
- 1 large onion (finely chopped)
- 4 cloves garlic (minced)
- 24 oz tomato puree (or passata)
- 1/4 cup water
- 2 tablespoons tomato paste
- 2 teaspoons dried basil
- 2 teaspoons dried oregano
- 1 teaspoon red chili flakes (optional)
- 1 pinch salt (to taste)
- 1 pinch pepper (to taste)
- 1/4-1/2 teaspoon sugar (optional)
- 1 1/2 cups shredded mozzarella cheese
- 1 pinch fresh basil (or parsley, chopped to garnish)
Nutrition
- Calories
- 239 kcal
- Fat
- 16 g
- Serving size
- 1 serving
- Fiber
- 1 g
- Sugar
- 3 g
- Sodium
- 354 mg
- Protein
- 14 g
- Trans fat
- 0.3 g
- Cholesterol
- 67 mg
- Carbohydrate
- 9 g
- Saturated fat
- 6 g
- Unsaturated fat
- 8 g
As published by Cafe Delites.
The method
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