From Smitten Kitchen
Cheesecake Swirled Brownies
- Makes
- Servings: 16 2-inch square, thick brownies
- Ingredients
- 11
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Ingredients
- 1/2 cup (4 ounces or 115 grams) unsalted butter, cut into pieces
- 3 ounces (85 grams) unsweetened chocolate, chopped
- 1 cup (200 grams) granulated sugar
- 2 large eggs
- 1/2 teaspoon vanilla extract
- 2/3 cup (85 grams) all-purpose flour
- 8 ounces (225 grams) cream cheese, softened
- 1/3 cup (65 grams) granulated sugar
- 1 large egg yolk
- 1/4 teaspoon vanilla extract
- 1/2 cup (3 ounces or 85 grams) semisweet chocolate chips
The method
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