From Smitten Kitchen
Cauliflower Salad with Dates and Pistachios
- Time
- 45 min
- Makes
- Servings: 2 to 4
- Ingredients
- 8
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Ingredients
- 1 large head of cauliflower (2 pounds or 905 grams)
- Olive oil
- Kosher salt
- Freshly ground black pepper
- 1 bundle (6 ounces or 170 grams) of scallions
- About 8 dried dates
- 1/2 cup shelled salted pistachios
- Juice of 1 medium lemon
The method
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