From Sally's Baking Addiction
Candy Bar Blondies
- Time
- 50 min
- Makes
- 16
- Ingredients
- 9
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Ingredients
- 2 cups (250g) all-purpose flour, (spooned & leveled)
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 14 Tablespoons (196g) unsalted butter, melted + slightly cooled
- 1 and 1/4 cups (250g) packed light or dark brown sugar
- 1 large egg + 1 egg yolk, at room temperature
- 1 Tablespoon pure vanilla extract
- 1 and 1/2 cups (about 225g) chopped chocolate candy bars
- optional: flaky sea salt, for sprinkling on top
The method
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