From Cafe Delites
Cabbage Lasagna Recipe
- Time
- 1 hr 30 min
- Makes
- 8
- Ingredients
- 21
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Ingredients
- 1 whole cabbage (cored and boiled until leaves are soft)
- 1 tbsp olive oil
- 1 onion (finely chopped)
- 1 carrot (finely diced)
- 4 cloves garlic (minced)
- 34 oz ground beef
- 24 oz passata
- 3 tbsp tomato paste ((heaped))
- 2 beef bouillon cubes (crushed)
- 1 tsp dried oregano
- 1 tsp dried basil
- ½ tsp sugar
- ¾ cup fresh ricotta
- 1 large egg
- ⅓ cup parmesan (grated)
- 4 basil leaves
- Salt (to taste)
- Cheese
- 2 cups Light grated mozzarella (generous amount)
- Parmesan (to taste)
- Extra cheese (to cover the top)
Nutrition
- Calories
- 520 kcal
- Fat
- 32 g
- Serving size
- 1 serving
- Fiber
- 6 g
- Sugar
- 11 g
- Sodium
- 757 mg
- Protein
- 39 g
- Trans fat
- 1 g
- Cholesterol
- 130 mg
- Carbohydrate
- 21 g
- Saturated fat
- 13 g
- Unsaturated fat
- 15 g
As published by Cafe Delites.
The method
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