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From Smitten Kitchen

Cabbage and Halloumi Skewers

Time
45 min
Makes
Servings: 8 to 10 8-inch skewers
Ingredients
9
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Ingredients

Amounts
  • 1 cup (1 ounce) packed fresh herbs, such as chives, parsley, and mint
  • 1 tablespoon capers, drained
  • 1 large lemon
  • 2 garlic cloves
  • 1 teaspoon kosher salt
  • 1/2 to 1 teaspoon mild red pepper flakes
  • 8 tablespoons olive oil, divided
  • 1 8-ounce package halloumi, at room temperature so it’s easier to slice
  • 1 to 1 1/4 pound green cabbage, cut into 1-to-2-inch chunks
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

The method

The steps live at smittenkitchen.com. We don't copy them: Smitten Kitchen wrote this recipe, and your visit supports them.

Get the recipe at Smitten Kitchen (opens in a new tab)