From Smitten Kitchen
Burrata with Crushed Cherries and Pistachios
- Time
- 15 min
- Makes
- Servings: 4 as an small appetizer; 8 at a party
- Ingredients
- 8
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Ingredients
- 1 pound (455 grams) burrata
- 1 pound (455 grams) fresh cherries
- Olive oil
- 1/3 cup (40 grams) salted, shelled pistachios
- A sprig of two of fresh mint
- Flaky sea salt
- Freshly ground black pepper
- Crostini for serving
The method
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