From Smitten Kitchen
Brown Soda Bread Scones
- Time
- 20 min
- Makes
- Servings: 4
- Ingredients
- 6
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Ingredients
- 1 cup (145 grams) Irish coarse wholemeal flour (see Note up top for swap; see Note at end for description)
- 1 cup (130 grams) all-purpose flour
- 1/2 teaspoon fine sea salt or 1 teaspoon kosher salt
- 1/2 teaspoon baking soda
- 1 cup (225 grams) buttermilk, plus another splash if needed
- 1 tablespoon (15 grams) unsalted butter, cold
The method
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