From Smitten Kitchen
Brown Butter Brown Sugar Shortbread
- Makes
- Servings: 24 to 36 cookies
- Ingredients
- 8
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Ingredients
- 1 cup (225 grams or 8 ounces) unsalted butter, cut into chunks
- 1 1/2 tablespoons water
- 2 cups plus 3 tablespoons (290 grams) all-purpose flour
- 2/3 cup (145 grams) packed dark brown sugar
- 1/2 teaspoon fine sea salt
- 1 teaspoon vanilla bean paste or vanilla extract
- 1/2 cup (60 grams) powdered sugar
- 1 to 1 1/2 tablespoons fresh lemon juice
The method
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